December 2, 2016

YULEKAKA

Ingredients:

1 envelope active dry yeast
1/4 c. warm water, 105-115 degrees
1 c. milk, scalded
1/3 c. sugar
1/4 c. butter (1/2 stick), softened
2 tsp. salt
1/2 tsp. ground cardamom
1/2 c. cool water
1 egg
1 c. mixed candied fruit
1 c. golden raisins
6 - 6 1/2 c....

December 1, 2016

St. Nicholas Cookie

Ingredients:

3 cups all-purpose flour
1 1/2 teaspoons ground cinnamon
1 teaspoon ground cloves
1 teaspoon ground ginger
1/8 teaspoon baking powder
1/8 teaspoon salt
1 cup butter or 1 cup margarine
1/4 cup light brown sugar, packed
1 egg
1/2 cup blanch...

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