Golden Macaroni and Cheese
1 (8-ounce) package elbow macaroni (about 2 cups uncooked macaroni) 2 cups milk 1/4 cup all-purpose flour 1 teaspoon onion salt 2...
Fried Rice
Ingredients: 1 - 2 green onions, as desired 2 large eggs 1 teaspoon salt Pepper to taste 4 tablespoons oil for stir-frying, or as needed...
Pear and Cranberry Crisp
Pears make a good choice for these fruit crisps because their skins are so soft, your child won't even need to peel them. Plus, their...
Recipe: Cheddar Pennies
The red robin class baked up these delicious cheddar pennies! Cheddar Pennies INGREDIENTS: 2 cups sifted all-purpose flour 1 pinch salt 1...
Three Kings Bread: Rosca de Reyes
Ingredients: 1 (1/4-ounce) packet active dry yeast 1/4 cup warm water 1/4 cup dried candied pineapple, cut into strips, plus more for...
St. Lucia Buns - Lussekatter Buns
We introduce different cultures and traditions in our classrooms. This week the children talked about St. Lucia Day, which is a Swedish...