March - 2019

“Where the child is guided by nature.” CALL US: 253-857-8051

Irish Soda Brown Bread

Ingredients: 4 1⁄2 cups whole wheat flour (preferably stone ground) 4 1⁄2 cups all-purpose flour ¼ cup wheat germ 2 tablespoons molasses 2 teaspoons salt 2 teaspoons baking soda 3 1⁄2 cups buttermilk Instructions: Heat the oven to 450° F. Mix the dry ingredients together in a large bowl. Make a well in the center and add the buttermilk all in one go. Working from the center, mix with your hands. The dough should be soft but not sticky. Turn out half the dough onto a floured b

Snow Scones

Ingredients: 3/4 Cup Strawberry Greek Yogurt 2 Cup All-purpose flour plus extra for dusting work surface 1/3 Cup Sugar plus 2 T for sprinkling (mildly sweet, increase to ½ Cup if you like it sweet) 2 Tsp Baking powder ½ Tsp Baking soda ¼ Tsp Salt 4 Tbsp Cold unsalted butter cut into ¼-inch cubes ½ Tsp Lemon Zest 1 Cup Fresh strawberries, chopped Directions Preheat oven to 425°F. In a large bowl whisk together flour, 1/3 cup sugar, baking powder, baking soda and salt. Add butt

Fruit Sushi

Fruit Sushi

Ingredients: 8 Spinach tortillas 8 banannas 2 mangos 4 kiwis 24 oz. blueberries 32 oz. strawberries Cream Spread: 8 oz. cream cheese 2 Tablespoon maple syrup 1 cup heavy cram 1 teaspoon lemon zest ¼ teaspoon vanilla Directions: Mix cream cheese, heavy cream, maple syrup, lemon zest and vanilla in a medium mixing bowl. Slice bananas length wise to make a long strip. Chop strawberries, kiwi, and mangos into small ½ inch pieces. Spread cream cheese filling evenly on tortilla. La

1

2

Featured Posts

Recent Posts

Archive

Search By Tags

Follow Us