“DINO EGGS TOFU DONUTS” INGREDIENTS Dough: 1 cup tofu 1 cup sugar 2 tablespoons vegetable oil 4 cups flour 1 ½ tablespoons baking powder 1 tablespoon cinnamon 3 cups of vegetable oil to fry doughnuts
Topping: ½ cup powdered sugar ¼ cup milk ¼ cup black sesame seeds
DIRECTIONS (Making the dough)
1. Mix the flour, baking powder and cinnamon in a large bowl.
2. In a separate bowl, whisk together the tofu, 1 cup of sugar and vegetable oil.
3. Fold the wet and dry in
The white class is studying dinosaurs this month and came up with this fun recipe! Herbivore Dumplings INGREDIENTS (for the filling:) 1 pound baby bok choy, washed thoroughly 8 large fresh shiitake mushrooms 3 tablespoons vegetable oil, divided 4 ounces dried bean curd 1 teaspoon light soy sauce ½ teaspoon sugar ½ tablespoon sesame oil ⅛ teaspoon ground white pepper Salt, to taste FOR THE DOUGH: ¾ cup finely chopped spinich ¾ cup warm water 1 teaspoon instant yeast 1 tablespo
FOSSIL COOKIES It's one of our favorite recipes! These fossil cookies are almost too cute to eat. Use a small toy dinosaur to make an authentic-looking footprint on your cookies, or a raw pasta shell to make an imprint. Ingredients: 1 cup (2 sticks) butter, softened 1 cup sugar ½ cup applesauce 2 teaspoons vanilla extract 3 cups all-purpose flour 1 1/2 teaspoons baking powder 1/2 teaspoon salt Directions: In a large bowl, cream butter and sugar until light and fluffy. Add egg